Whole Quail Details
Weight | 500 Gms, Net Weight Of Prepped Meat Only |
Usage | Household, Restaurants, Mess |
Brand | Elahi Fresh & Frozen Food Pvt. LTD |
Quality Check | Stringent Food-Safety Inspection |
Temperature Control | Chill Below 4° |
Preservatives | 100% Chemical Free |
Packaging | Hygienically Vacuum Packed With Temperature Control Technology. |
Frozen Quail | No |
Mix Of Different Species | No |
Delivery | Same Day Delivery With In Delhi / NCR |
Quail Whole Nutrition Facts (1 Quail – 92 Grams grams): | |
Calories | 123 |
Cholesterol | 64.4 mg |
Proteins | 20 Grams |
Fats | 4.2 Gram |
Calcium | 12 mg |
Vitamin B12 | 0.4 mcg |
Phosphorus | 282 mg |
Selenium | 16.0 mcg |
Potassium | 218 mg |
Fatty Acid | Omega – 3 (250 mg) |
Whole Quail
Meat My Treat brings you the best farmed raised brown colored Japanese Quail ( also called Bater in Hindi ). Quail is a small bird and has he bone structure and color of chicken (even the cooked meat looks similar), but its strong flavor minimizes the need to dress it up. Quails are filled with protein and essential vitamins and minerals, making them a nutritious type of poultry, especially if you remove the skin before eating them and cook them without a lot of added fat.
Quail is a good source of minerals, with a serving providing
- 25 percent of the DV for phosphorus.
- 20 percent of the DV for iron,
- 15 percent of the DV for zinc
- 6 percent of the DV for magnesium.
- Phosphorus helps with kidney function, cell growth and strengthening your bones.
Meat My Treat guarantee you the highest quality farmed raised brown colored Quail ( also called Japanese Quails ). At Meat My Treat we use latest technology to preserve the natural texture and taste of the this exotic bird. We pick the best Quails and sell them at the same day. All our exotic food scaled and cleaned in RO-Water. We also use temperature control technology so that the Quail Meat will remain chilled until delivered to your doorstep.
We hygienically vacuum-packed Whole Quails and do not preserve it with chemicals.
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